Meichu Group was founded in 2001 and is headquartered in Panyu District, Guangzhou, Guangdong. It is a manufacturer (group) focused on the research, development, and manufacturing of commercial kitchenware. The factory covers an area of 400,000 square meters and currently has more than 2,000 employees.
The company mainly deals in commercial kitchen equipment, hot kitchen/refrigeration equipment, baking/warewashing equipment, exhaust and ventilation equipment, and other products. Around the research, development, and manufacturing of commercial kitchenware, it has formed a relatively complete product system that can meet the needs of catering, hotel, and group meal scenarios of different scales. It also supports specification customization and OEM/ODM cooperation according to customer needs.
With stable products and services, the company's products have been sold to many countries and regions, serving catering chains, hotels, canteens, distributors, and engineering customers. The company insists on taking quality and reputation as its foundation and welcomes domestic and international customers to discuss cooperation and pursue common development.
What equipment can a combi oven replace?
It integrates steaming, baking, hot air and other functions, and can replace some traditional steam cabinets and ovens. One machine serves multiple uses, saving space and labor, and is suitable for standardized meal production; however, very large-volume single-category production may still require specialized equipment.
How should capacity/pan count be chosen?
Choose according to meals per service and the menu. Small shops should choose a small pan count, while group meal operations and central kitchens should choose large-capacity or roll-in models. At the same time, confirm the tray specification (GN pan size) and footprint.
What is the difference between convection and top/bottom heat baking?
Convection provides even temperature and is suitable for batch production of the same item. Top and bottom heat can be controlled independently and is suitable for delicate baking. Most combi ovens have multiple modes; choose according to the dish process.
Does it support automatic cleaning and preset programs?
Mid-range and high-end models come with automatic cleaning, recipe storage and multi-stage programs, making standardization easier and reducing dependence on chefs. Specifics depend on the model.
Can voltage, dimensions or branding be customized?
Voltage and appearance can be customized according to the target market, and OEM is supported. MOQ and lead time are negotiable.
How are warranty and after-sales service arranged?
Warranty and spare parts are provided. For export orders, it is recommended to confirm the warranty scope, spare parts and local service with the manufacturer before placing an order.
